Le Saint Sébastien, a neo-bistro 2 steps away from Fabric

Since a while Oberkampf attracts many new actors on the culinary scene. So, ladies and gentlemen, let us introduce you to new Alain Delon of the neighborhood - a neo-bistro "Le Saint Sebastian" that is hiding in the Saint-Sebastien street 2 steps from the Hotel Fabric. At the kitchen - Rob Mendoza, former chef of Willow's Inn (a restaurant between Seattle and Vancouver), at the bar - Bastien Fidelin, former sommelier of Itinéraires (Paris, Ve). This tandem of two young talents has prepared for you a beautiful menu full of natural flavors and organic products. More than 300 wines coming from different French regionsas well as the entire world and a good 10 of modern delicious dishes – here is the perfect scenario of an amazing gastronomical experience in Paris So, guess where our gastronomic Oscar goes? At the Saint Sebastian's!

Le Saint Sébastien
42 rue Saint Sébastien, 75011 Paris
From Monday to Saturday from 7pm to midnight. On Thursday and Friday open for a lunch, from 12pm to 2pm.
5 minutes’ walk from Hotel Fabric.

Photo: Antoine Motard